Our Menus

Happy Hour Mon - Fri | 2:30PM-5:30PM

PDF

Starters Sides Drinks

Starters

Pulled Pork Nachos House-made kettle chips, pulled Texas pork, cheese, lettuce, topped with sour cream 8

Fried Green Tomatoes Three fried green tomatoes 6

Texas Slider Texas pulled pork on slider bun, Texas bbq sauce 2.50

Wings Six Wet Rubbed, Smoked and Fried Crispy, Celery 9

Burnt Ends Cheese Dip Crostini 8

Sides

Kettle Chips House-made 4

Drinks

Chardonnay or Cabernet Pour 7

Dang Cherry Soda 2

Shack Sangria 5

Sweet Tea Paloma 7

Lunch & Dinner

PDF

Starters Mains Sauces Sides Sweets Drinks

Starters

Burnt Ends Served with housemade kettle chips, House BBQ and Alabama sauce 14

Memphis Egg Rolls Pulled chicken, Memphis sauce, mozzarella cheese, served with cilantro ranch 14

Deviled Eggs Bacon jam 11.50

Smoke Shack Salad Romaine, smoked chicken, smoke house bacon, red cabbage, hard boiled egg, tomato, cucumber, blue cheese crumbles, honey mustard dressing 14

Chicken Wings Wet rubbed, smoked and fried crispy, celery, ranch 16.50

Kansas City Eggrolls Pulled pork, Monterey jack, honey mustard, Kansas City BBQ 13

Fried Green Tomatoes Chipotle aioli, lemon zest, cilantro 12

Burnt Ends Dip Crostini 14

Mains

Baby Back Ribs

Our house specialty, dry rubbed and slow smoked over cherry wood. Served with choice of two (2) sides, and pickles.

Full Rack 32

Half Rack 20

BBQ Sandwiches

1/3 LB of meat, potato bun, choice of one side, pickles

The Porker Pulled Texas pork with mac & cheese 16.50

Combo Platters

All platters served with pickles

Shack Daddy Sampler Full rack of ribs, beef brisket sandwich, pulled pork sandwich, smoked chicken sandwich, four sides 65

Shack Sampler ½ slab of ribs + ¼ LB beef brisket + pulled pork + smoked chicken + burnt ends sausage + choice of two (2) sides 45

Two-Meat two choices of meat (1/3lb each), choice of two sides 25

1/2 LB Platters

½ lb of meat, available as a sandwich upon request, choice of two sides and pickles

Burnt Ends Sausage 18.50

Vegan “Steak” 16.25

Beef Brisket 21

Pulled Chicken 16.50

Pulled Pork 16.50

Sauces

Kick-24 Habanero Smoke & spice

House BBQ Our classic

Carolina Gold Mustard base & tangy

Texas BBQ Tomato base & a lil’ kick

Kansas City Sweet & smokey

We dry-rub and slow-smoke our meat to perfection. Choose from our five regional sauces for your preferred BBQ style.

Sides

Potato Salad 6

Coleslaw 6

Broccoli Salad 6

Sweet Potato Fries 6

Buttered Corn 6

Baked Potato with butter 6

Mac and Cheese 6

Baked Beans 6

Cornbread 6

Sweets

Triple Chocolate Peanut Butter Pie Brownie crust, peanut butter, Reese’s cups, caramel sauce 14

Orange Cream Float Sprecher orange cream soda & Purple Door vanilla bean ice cream 12

Chocolate Chip Brownie Skillet Vanilla bean ice cream 11

Whiskey Ice Cream or Vanilla Bean Two scoops 6| Sprecher float12

Berry Bliss Cheesecake with berry compote 12

Drinks

Cocktails

Kentucky Peach Tea New Riff Bourbon, Peach Puree, Lemon Juice, Simple Syrup 15

Georgia Peach Sour Fiddler Wheated Bourbon 6 year, Peach Puree, Lemon, Simple Syrup 15

Bluegrass Manhattan New Riff Rye, Sweet Vermouth, Angostura Bitters 15

The Georgia Gentleman Fiddler Wheated 6 Year, Hibiscus Mint, Ginger, Lemon, Iced Tea, Simple Syrup 14

The Low-Country Lady Strawberry Infused Vodka, Strawberry Puree, Lemonade 13

Texas Mule Deep Eddy Grapefruit, Lime Juice, Ginger Beer 13

Wisconsin Rose Clear Creek Apple Brandy 2 Year, Lemon Juice, Honey, Grenadine 14

Build your own Old Fashioned Build your own Old Fashioned by choosing your base spirit, then customize it with your choice of sweetener, muddled fruit, bitters, and finishing touches Starting at 12

Smoked Pineapple Margarita Cazadores Blanco, Ilegal Mezcal Joven, pineapple, jalapeño, lime juice, simple syrup 13

Green Chili Paloma Cazadores Blanco, agave, fresh lime juice, green chili bitters, grapefruit soda, salted rim 13

Blackberry Bramble Jim Beam Bourbon, blackberry liqueur, fresh lemon, basil, muddled blackberries 12

Smokey Ol’ Fashioned Brown butter washed bourbon, smoked orange juice, simple syrup, bitters, muddled cherry 13

Cowboy Coffee Jim Beam, Cinnamon Syrup, Coffee 12

Smoking Sunrise Chardonnay, Orange Juice, Splash of Cranberry 12

Weekly Specials Weekly Specials

PDF

Taco Tuesday Thursday Chicken Dinner

Taco Tuesday

Pulled Smoked Chicken Taco Corn tortilla, lettuce, pico de gallo, house-made salsa, lime wedge 5

Smoked Brisket Taco Corn tortilla, lettuce, house-made Alabama sauce, lime wedge 5

Texas Pork Taco Corn tortilla, lettuce, lime wedge 5

Thursday Chicken Dinner

Shack Smoked Bird Plate ½ Smoked chicken plate with choice of two sides 20

Weekend Brunch Saturday & Sunday | 10AM-2PM

PDF

Mains Sides Drinks

Mains

Biscuit Sandwiches

We may call’em sandwiches, but a fork and knife are recommended!

The Willie Chopped brisket, roasted poblanos and onions, milk gravy 17

Biscuit & Gravy Choice of pulled pork, chicken or brisket, milk gravy 15

Alabama Fried green tomatoes, Cajun remoulade, romaine, Alabama white BBQ sauce 14.50

Berry Biscuit French Toast Honey butter, berry coulis 14

Marty McKlucken Smoked pulled chicken, Nashville hot sauce sweet and spicy pickles, tomato, romaine, hoverboard mayo 16

BBQ Sandwiches

1/3 LB of meat, potato bun, choice of one side, pickles

The Porker Pulled Texas pork with mac & cheese 16.50

1/2 LB Platters

½ lb of meat, available as a sandwich upon request, choice of two sides and pickles

Burnt Ends Sausage 18.50

Vegan “Steak” 16.25

Beef Brisket 21

Pulled Chicken 16.50

Pulled Pork 16.50

Sides

Potato Salad 6

Coleslaw 6

Broccoli Salad 6

Sweet Potato Fries 6

Buttered Corn 6

Baked Potato with butter 6

Mac and Cheese 6

Baked Beans 6

Cornbread 6

Drinks

Cocktails

Cowboy Coffee Jim Beam, Cinnamon Syrup, Coffee 12

Smoke Shack Bloody Mary Housemade mix, Tito’s, Milwaukee BBQ garnish, local chaser 14

Smoking Sunrise Chardonnay, Orange Juice, Splash of Cranberry 12

The Ol'One Two Brunchy, boozy punch of the moment. Ask us what’s brewin’! 10

Mimosa / Beermosa Bubbles or Pilsner, fresh-squeezed OJ 12

^* consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Allergy warning: certain menu items may be cross contaminated with animal products such as meat & dairy and or products that contain nuts or gluten.

Hot / Spicy

Gluten Friendly

Dairy Free

Vegetarian